Montreal is a city that knows how to eat well. From bagels and smoked meat sandwiches to fine French dining, this city has long been celebrated for its rich food culture. But when it comes to steak, Montreal truly shines. The city’s steakhouses are more than just places to eat — they’re institutions where tradition, quality, and atmosphere come together for an unforgettable dining experience.
If you’re planning a night out and wondering where to find the best Montreal steakhouse restaurants, this guide will walk you through some of the top spots, what makes them special, and how to choose the perfect place for your next steak craving.
Why Montreal Is Famous for Steak
Montreal’s love affair with steak runs deep. Historically, the city has been home to immigrant communities — particularly Jewish and French — who brought with them a passion for meat preparation and dining rituals. Combine that with Quebec’s access to high-quality beef and Montreal’s flair for hospitality, and you’ve got a steakhouse scene that rivals New York or Chicago.
Many of the steakhouses here aren’t just restaurants; they’re landmarks. Some have been around for decades, serving generations of locals and travelers. The city’s steakhouses are known for their warm, old-school charm, massive portions, and the kind of service that makes you feel like a regular even on your first visit.
Top Steakhouse Restaurants in Montreal
If you’re hungry and ready to explore, here are some of the best Montreal steakhouse restaurants that should be on your list:
1. Moishes Steakhouse
Moishes is often the first name that comes up when you ask locals about Montreal steakhouses. Established in 1938, it has earned a legendary reputation. Moishes is famous for its charbroiled rib steaks, served with simple but flavorful sides like pickles, coleslaw, and house-made bread. The atmosphere blends elegance with tradition, making it perfect for both special occasions and casual celebrations.
2. Gibby’s
Housed in a historic 200-year-old building in Old Montreal, Gibby’s offers a dining experience that feels both rustic and refined. Walking inside, you’re greeted by stone walls, wood beams, and the warmth of a crackling fire. The steaks here are aged to perfection, and the filet mignon with peppercorn sauce is a crowd favorite. Plus, every meal begins with warm bread and a pickle tray — a touch that keeps regulars coming back.
3. La Queue de Cheval (QDC Burger & Steakhouse)
If you’re looking for a luxury steakhouse experience, La Queue de Cheval is the place to be. Known as “The Q,” this spot is all about indulgence. The menu features premium cuts like wagyu beef, porterhouse, and tomahawk steaks, often displayed in glass cases for diners to admire before choosing. The restaurant’s upscale vibe makes it a favorite for business dinners and special celebrations.
4. La Queue de Castor Steakhouse
La Queue de Castor might not be as internationally known as the others, but it’s a hidden gem in Montreal. This spot offers a more laid-back vibe while still serving top-quality steaks. Their grilled sirloin and ribeye dishes are cooked to juicy perfection, and the atmosphere feels more local and cozy compared to the glitz of other steakhouses. It’s a great option for those who want excellent food without too much formality.
5. Rib’N Reef Steakhouse
Another long-standing institution, Rib’N Reef has been serving steak lovers since 1960. The restaurant specializes in classic cuts like prime rib and New York striploin, often prepared tableside with flair. The cigar lounge upstairs adds to its old-school charm, giving the place a timeless appeal.
6. Firegrill Restaurant & Bar
For those who enjoy a modern twist, Firegrill is an excellent choice. With locations in both downtown and the suburbs, it’s a popular spot for locals. Their rib steak with chimichurri sauce brings a bit of international flair, and the menu also includes seafood options for those who want something lighter alongside their steak.
7. Houston Avenue Bar & Grill
Houston Avenue blends the casual vibe of a bar with the quality of a steakhouse. It’s known for lively energy, great cocktails, and hearty steak platters. Their sirloin with garlic butter is especially popular, making it a fun spot for group dinners.
Tips for Choosing the Right Steakhouse in Montreal
With so many great options, how do you decide which steakhouse is right for you? Here are a few tips:
- Consider the occasion: For a romantic date, go with Gibby’s or Moishes. For a business dinner, La Queue de Cheval offers the perfect upscale environment. For a casual night out, Houston Avenue or La Queue de Castor are excellent choices.
- Check the menu: Some steakhouses focus only on traditional cuts, while others offer modern twists or international influences.
- Look at the sides and extras: A great steakhouse isn’t just about the meat. Think about whether you want classic baked potatoes and creamed spinach or something more adventurous.
- Budget: Prices vary widely. While Moishes and Gibby’s are more mid-to-high range, La Queue de Cheval is a true luxury experience.
FAQs About Montreal Steakhouses
Q: What is the most popular steak cut in Montreal?
A: Rib steak (côte de bœuf) is one of the most beloved cuts in Montreal. It’s juicy, flavorful, and often grilled to perfection. Filet mignon and New York strip are also top choices.
Q: Do steakhouses in Montreal offer vegetarian options?
A: Yes, many steakhouses now include vegetarian dishes such as grilled vegetables, salads, or pasta. However, the focus will always be on steak, so vegetarian options are usually limited.
Q: Do you need reservations at Montreal steakhouses?
A: For popular spots like Moishes, Gibby’s, or La Queue de Cheval, reservations are strongly recommended, especially on weekends.
Q: Are Montreal steakhouses family-friendly?
A: Many are, especially places like Firegrill or Houston Avenue. That said, upscale steakhouses tend to cater more to adults and special occasions.
Final Thoughts: Montreal Is a Steak Lover’s Paradise
Montreal isn’t just about bagels or poutine — it’s also one of the best cities in North America for steak. From legendary institutions like Moishes and Gibby’s to upscale experiences like La Queue de Cheval, the city has something for every kind of steak enthusiast.
Whether you’re a local planning your next night out or a visitor eager to taste the city’s culinary gems, exploring the best Montreal steakhouse restaurants is a journey worth taking. Bring your appetite, order your favorite cut, and get ready to savor the flavors that make Montreal one of the world’s great dining cities.
